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Breakfast shouldn’t lead to a mid-morning nap. That’s why Queen St Bakery designed their Superfood Bagels with benefits to give you energy that lasts until lunch without weighing you down!
464 g
Ingredients: Water, Sorghum Flour, Arrowroot Flour, Fava Bean Flour, Tapioca Starch, Potato Starch, Apple Cider Vinegar, Psyllium Husk, Ground Chia Seed, Agave Syrup, Poppy Seeds, Baking Powder, Yeast, Dried Garlic, Cultured Rice Flour, Olive Oil, Dried Onion, Sea Salt, Garlic Powder, Sunflower Lecithin
