Breakfast shouldn’t lead to a mid-morning nap. That’s why Queen St Bakery designed their Superfood Bagels with benefits to give you energy that lasts until lunch without weighing you down!

464 g

Ingredients: Water, Millet Flour, Sorghum Flour, Tapioca Starch, Gluten Free Oat Flour, Raisins, Psyllium Husk, Olive Oil, Ground Chia Seeds, Vegetable Oil, Yeast, Apple Cider Vinegar, Cultured Rice Flour, Salt, Pure Maple Syrup, Baking Powder, Cinnamon