Molly's classic cinnamon rolls with a pink strawberry glaze! 

Always gluten-free. Always vegan. Better-for-you baked goods.

How to Reheat: Remove plastic top and place in 300 F oven for 10 mins. Serve immediately and enjoy!

Ingredients: Water, Arrowroot Flour, Brown Rice Flour, Almond Milk, Coconut Sugar, Molly's Vegan Butter, Condensed Coconut Milk, Sorghum Flour, Psyllium Husk, Baking Powder, Yeast, Xanthan Gun, Sea Salt, Icing (Icing Sugar, Almond Milk, Vanilla Extract)